Thursday, December 16, 2010

Using Veggies as Frugal Fillers

This post on one of my favorite sites (Keeper of the Home) is great, especially for those who are trying to lessen processed foods, and/or grains.  Since I don't like to cook separate gluten-full, and gluten-free meals for my family, and gluten-free baking is expensive and rather unwieldy, I'd rather do something else.  This post is all about using readily available, inexpensive fruits & veggies in our meals.


PS-- AND THE WINNER IS ....Jeannette!  A code for 50 free photo cards will be in your email inbox. :)  Check out her blog here.

(Each entry was given a random number, then I used a random number generator to pick an entry.)

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